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About the Book
Cincinnati’s Foodshed: An Art Atlas is a visually stunning and thought-provoking exploration through the past, present, and future of the Cincinnati Tristate region's food economy. This collection blends artistic storymaps, historical insights, and community-driven research to celebrate the people, innovations, and businesses that have shaped the local food movement. With contributions from farmers, chefs, activists, and artists, the Atlas serves as both a beautiful artifact and a call to action for anyone passionate about creating a more sustainable and equitable food system.
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