Confections & Chocolate
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References:
Funderburg, A. C. (1995). Chocolate, strawberry, and vanilla: A history of American ice cream. The History Press.
Hand, G. (2012). Cincinnati curiosities: Trivia, oddities, and ephemera. The History Press.
Prinz, R. D. R. (2017). On the chocolate trail: A delicious adventure connecting Jews, religions, history, travel, rituals and recipes to the magic of cacao. Turner Publishing Company.
Richardson, T. (2008). Sweets: A history of candy. Bloomsbury Publishing.
Smith, A. F. (2017). Food in America: The past, present, and future of food, farming, and the family meal [3 volumes]. Bloomsbury Publishing USA.
Suess, J. (2014). Lost Cincinnati. The History Press.
Woellert, D. (2017). Cincinnati candy: A sweet history. American Palate.
Woellert, D. (2021). Personal Communication. [Author's Files].
Art Citation:
A collection of Doscher’s Candies (2018). Courtesy of Doscher’s Candy Co, Life is Sweet.